Hazelnut Valrhona Guanaja Ice Cream Cake

Indulge in the irresistible decadence of our Hazelnut Valrhona Guanaja Ice Cream Cake. A rich, dreamy dessert layered with pure delight. This show-stopping cake begins with a crisp chocolate feuilletine crust, followed by layers of velvety ice cream, buttery chiffon cake and semifreddo. Every bite delivers a perfect harmony of smooth, nutty, and crunchy textures. Finished with a signature chocolate shell. This cake is both elegant and indulgent. Ideal for celebrations or anytime you crave something truly special.

Layers in cake: Dark Chocolate Shell, Hazelnut Semifreddo, Hazelnut Truffle Ice Cream, Vanilla Sponge Cake, 70% Valrhona Guanaja Ice Cream, Chocolate Feuilletine Crisp

Allergy concerns: dairy, eggs & nuts

6 inch cake, 6 – 8 servings